Flavory Moringa Millet Pasta is a wholesome, gluten-free alternative to traditional pasta, made from a blend of nutrient-packed moringa and millet. Rich in fiber, protein, and essential vitamins, this pasta supports digestion, boosts energy, and promotes overall health. Whether used in pasta dishes, soups, or salads, it’s quick and easy to prepare, offering a nutritious and delicious meal in minutes. The 180g pack is perfect for anyone looking for a healthy, convenient meal option.